Refined Canola Oil

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Culinary Excellence: Refined Canola Oil for Sale

Refined canola oil for sale is a culinary virtuoso, transforming kitchens into havens of delicious and heart-healthy cooking. As a popular and versatile cooking oil, it stands as a beacon for those seeking a balance between flavor enhancement and nutritional well-being.

Refined Canola Oil for Sale: A Culinary Maestro

Derived from the rapeseed plant, canola oil undergoes a meticulous refining process to produce the clear and neutral-tasting refined canola oil for sale. This culinary maestro is celebrated for its ability to enhance the natural flavors of ingredients without overpowering the palate, making it a favorite among chefs and home cooks alike.

Versatility in the Kitchen

Refined canola oil’s versatility in the kitchen is unmatched. With a high smoke point, it excels in various cooking techniques, from sautéing and frying to baking. The stability under high temperatures ensures that dishes are cooked to perfection, preserving their integrity and providing a canvas for culinary creativity. Refined canola oil for sale is the go-to choice for those seeking an oil that seamlessly integrates into diverse recipes.

Heart-Healthy Choice

Beyond its culinary prowess, refined canola oil for sale is a heart-healthy choice. Low in saturated fat and high in monounsaturated fats, this cooking oil contributes to cardiovascular well-being. The presence of omega-3 fatty acids adds an extra layer of nutritional value, supporting overall health and making it a conscious choice for those prioritizing heart-conscious cooking.

Neutral Flavor, Maximum Impact

One of the key attributes of refined canola oil is its neutral flavor profile. This makes it an ideal companion for dishes where the goal is to let the natural tastes of the ingredients shine. Whether it’s a light salad dressing, a stir-fry, or a delicate pastry, refined canola oil enhances the overall dining experience without leaving a dominant imprint on the taste buds.

Quality Assurance in Every Drop

When exploring refined canola oil for sale, quality assurance is paramount. Reputable suppliers prioritize the production of high-quality oils, ensuring that the refining process maintains the oil’s purity and freshness. Choosing refined canola oil from trusted sources guarantees a superior culinary experience and supports ethical and sustainable practices in the production of cooking oils.

Conclusion: Elevate Your Culinary Journey with Refined Canola Oil

In conclusion, the availability of refined canola oil for sale marks a culinary journey into excellence and well-being. Its versatility, heart-healthy attributes, and neutral flavor make it a staple in kitchens where culinary creativity meets conscious cooking. Embrace the balance between taste and nutrition, elevate your dishes, and let refined canola oil become the secret ingredient that transforms every meal into a masterpiece of flavor and health.

Product NameRapeseed Oil Refined Canola Oil bulk cooking oil
Itemper 100gNRV%
Energy3700KJ44%
Protein0g0%
Fat100.0g167%
-Saturated fatty acid7.3g37%
-Monounsaturated fatty acid63.0g
-Polyunsaturated fatty acid29.7g
Carbohydrate0g0%
Sodium0mg0%

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Canola or Rapeseed (Brassica napus), also known as rape, oilseed rape, rapeseed (and, in the case of one particular group of cultivars, Canola), is a bright-yellow flowering member of the family Brassicaceae (mustard or cabbage family). Rapeseed oil is cultivated mainly for its oil-rich seed, the third-largest source of vegetable oil in the world.

Rapeseed oil is used as diesel fuel, either as biodiesel, straight in heated fuel systems, or blended with petroleum distillates for powering motor vehicles. Biodiesel may be used in pure form in newer engines without engine damage and is frequently combined with fossil-fuel diesel in ratios varying from 2% to 20% biodiesel.

Owing to the costs of growing, crushing, and refining rapeseed biodiesel, rapeseed-derived biodiesel from new oil costs more to produce than standard diesel fuel, so diesel fuels are commonly made from the used oil. Rapeseed oil is the preferred oil stock for biodiesel production in most of Europe, accounting for about 80% of the feedstock, partly because rapeseed produces more oil per unit of land area compared to other oil sources, such as soybeans, but primarily because canola oil has a significantly lower gel point than most other vegetable oils.

Rapeseed is currently grown with high levels of nitrogen-containing fertilizers, and the manufacture of these generates N2O. An estimated 3-5% of nitrogen provided as fertilizer for rapeseed is converted to N2O.

Free Fatty Acid: 0.1 – 0.15% max

Peroxide Value: 1.0 – 2.0 meq/kg max

Color (Lovibond): 12.0 – 15.0 Yellow / 1.5 – 2.0 Red

Iodine Value (Wijs): 100 – 122

Moisture: 0.05 %max

AOM: 20 hrs min

Cold Test: 5.5 – 12 hrs min

Refractive Index @ 40oC: 1.460 – 1.467

Specific Gravity @ 25oC: 0.914 – 0.920

Saponification Value: 182 – 193

Smoke Point: 460 – 530oF

Flash Point: 610 – 640oF

Fire Point: 670 – 690oF

Fatty Acid Properties

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